top of page
Tumbleweed-Bar-&-Grill-logo

301 Central Ave., Fairfield, MT 59536

(406) 467-3191

Hours: Monday–Sunday 11am–2am

Kitchen Hours:
Monday–Saturday 11am–9pm
Sunday 11am–8pm

Burger With Beer
restaurant-1.jpeg

Your Hometown Table Under
The Big Sky 

 Nestled in the heart of Fairfield,  Montana, the Tumbleweed Bar & Grill is a welcoming family-friendly restaurant and bar that offers the perfect blend of hometown comfort and lively entertainment. With eight large televisions placed throughout the dining and bar areas, guests never miss a big game, whether it’s football Sundays, playoff basketball, or local sports nights. The atmosphere is warm and relaxed, featuring rustic décor, friendly staff, and a menu packed with crowd-pleasing favorites like burgers, wings, pizza, and comfort dishes. Families enjoy the casual environment, while sports fans gather to cheer together over cold drinks. It’s the kind of neighborhood spot where locals know each other by name and everyone feels right at home.

THIS IS HOW WE ROLL • FAMILY FRIENDLY • HOMETOWN VIBES • GREAT FOOD • COLD DRINKS • GREAT TIMES•

Fans Watching Game

Entertainment

  • Experience our selection of slot machines.
  • Relax and watch the big games.
  • Join us for special events such as Karaoke Night, Live Music, and more!

Our Signature Menu

Supreme pizza.jpg
Tumblweed Pizza

​Hand-stretched dough baked to a golden, finish, topped with  tomato sauce and a generous layer of perfectly melted mozzarella. Each bite delivers a balance of crisp, airy crust and savory depth, enhanced by fresh toppings. his pizza is warm, satisfying, and full of bold, comforting flavor.

Prime Rib.jpg
Prime Rib Night

Slow-roasted, hand-cut ribeye seasoned with herbs and spices, served tender and juicy with rich au jus and a side of creamy horseradish.

Available only on Thursdays

Grapefruit-Moscow-Mule.jpg
Grapefruit Moscow Mule

​Bright, crisp, and refreshingly tart—our Grapefruit Moscow Mule is a citrusy twist on the classic Moscow Mule. Smooth vodka meets fresh grapefruit juice and a squeeze of lime, topped with spicy ginger beer for a lively, effervescent finish. Served ice-cold in a copper mug and garnished with a grapefruit wedge for a perfectly balanced sip.

bottom of page